
Summer Salads Menu 2023
All Summer Long! | Dine-In and Carryout
Grilled Salmon & Peach Salad – Fresh Faroe Islands Salmon filet, grilled sweet Georgia peaches, sweet & spicy chile glaze, crisp romaine lettuce, crumbled feta cheese, candied walnuts, Bermuda onion, maple balsamic vinaigrette. | $23
Southwest Chipotle Ranch Chicken Salad – Mixed salad greens, fresh avocado, tomatoes, scallions, black olives, cheddar cheese, chipotle ranch dressing, blackened chicken. Try it in a crisp tortilla bowl! | $17
All-American Cobb Salad – Chopped Iceberg lettuce, grilled chicken breast, double-smoked bacon, tomato, cucumber, fresh avocado, hard-boiled egg, crumbled bleu cheese, green onion, choice of dressing. | $17.5
Chile Lime Shrimp & Spinach Salad – Fresh baby spinach & spring greens, marinated grilled Gulf shrimp (5), grape tomato, cucumber, pink grapefruit, Jicama, goat cheese crumbles, Bermuda onion, chili lime vinaigrette. | $18
Summer Berries & Nuts Salad – Fresh baby arugula & spring greens, assorted vine-ripened berries, crumbled feta, sliced almonds, candied walnuts, roasted pistachios, vanilla champagne vinaigrette. | $16.5
Asian Lettuce Wraps – Teriyaki Thai peanut seasoned chicken, water chestnuts, green scallions, purple cabbage, green butter bibb lettuce leaves, Side of Thai chile aioli. | $15
**Blue Wolf Tavern uses the freshest produce available delivered to us 6 days weekly. Sustainable and locally sourced whenever available!