Lunch Specials

6/2/23

Entrees

NY Strip Steak Allouette- 12oz prime Angus New York strip steak, Cajun seasoning, pan seared, Portobello mushrooms, roasted red peppers, garlic, California sherry wine sauce, scallions, melted Allouette cheese. Side and salad included   $20

Italian Baked Sausage Peppers & Onions Penne– Penne pasta, sweet Italian sausage, peppers, onions, simmered in our red sauce, melted mozzarella cheese, rustic garlic bread, and salad included.   $14

Greek Gyro Salad– Grilled Seasoned Lamb & Tzatziki, Crisp Romaine lettuce, cucumber, red onion, Kalamata olives, crumbled feta cheese, grape tomato, lemon herb vinaigrette, $15

Caribbean chicken over rice- Marinated & Grilled chicken breast, Caribbean jerk seasoning, homemade corn salsa, scallions, served over steamed white rice. Salad included $15

Half-Off Pasta Thursdays Choose from: Alfredo Pasta, Jumbo Ravioli, Linguine Puttanesca, Chicken Broccolini, Pasta Primavera, Red Sauce Pasta, Pomodoro Pasta, Pink Vodka Sauce Pasta, Blackened Chicken Alfredo   *** Add shrimp, chicken, meatballs, sausage, fried greens, mushrooms, onions, or peppers for an additional cost. Substitute gluten-free pasta for an additional cost.

Blue Wolf Gift Cards make Great gifts for Dads & Grads!

Soup of the Day– Chilled Strawberry Banana Gazpacho/ Chicken and Rice

Vegetable of the Day– Sautéed Garlic Parmesan Asparagus

Featured Side- Tavern Macaroni & Cheese

Featured Dessert- Apple Crisp

Featured cocktail- Absolut Wild berry lemonade

Dinner Specials

6/2/23

Appetizer

**Pear Cranberry & Goat Cheese Bruschetta- Allouette cheese, Bartlett pear, sundried cranberries, toasted almonds, lemon dressed arugula, crumbled goat cheese, honey drizzle, toasted rustic Italian bread.   $10

Entrees

**Blackened Strip Steak Allouette- 12oz. Prime Angus New York strip steak, Cajun spices, pan seared to temperature, garlic, asparagus, Portobello mushrooms, roasted red peppers, scallions, California sherry butter sauce, melted Allouette cheese. Side and salad included.   $25

Bacon Bourbon Bleu Flank Steak- Choice flank steak, fire grilled to temperature, sliced, sweet & tangy bourbon glaze, melted bleu, hickory smoked bacon, grilled asparagus, crispy onion straws, served with loaded mashed potatoes. Salad included.   $23

**Baked Seafood Diablo- Cold-water Maine Lobster tail meat, Florida Red Snapper, Mahi Mahi, Gulf shrimp, Littleneck clams, Chilean mussels, garlic, sautéed hot banana peppers, fried greens, melted asiago, touch of house Pomodoro. Side and salad included.   $21

Eggplant Parmesan a la Vodka- Fresh eggplant, panko herb breadcrumbs, crispy & golden brown, provolone & parmesan, linguine pasta, homemade tomato vodka cream sauce. Salad included.   $18

Chile Lime Shrimp & Spinach Salad– Fresh baby spinach & spring greens, marinated grilled Gulf shrimp (5), grape tomato, cucumber, pink grapefruit, Jicama, goat cheese crumbles, Bermuda onion, chili lime vinaigrette.   $18

 Blue Wolf Gift Cards! Great gifts for Dads & Grads!

Soup of the Day– Tavern Chicken & Rice / Chilled Strawberry Banana Gazpacho

Vegetable of the Day– Balsamic & Bleu Asparagus

Featured Dessert– Warm Apple Crisp a la Mode with Homemade Whipped Cream

Featured Drink- Vanilla Peach Bellini

 

Half-Off Pasta Thursdays

Choose from:

Alfredo Pasta

Jumbo Ravioli

Linguine Puttanesca

Chicken Broccolini

Pasta Primavera

Red Sauce Pasta

Pomodoro Pasta

Pink Vodka Sauce Pasta

Blackened Chicken Alfredo

* Add shrimp, chicken, meatballs, sausage, fried greens, mushrooms, onions, or peppers for an additional cost. Substitute gluten-free pasta for an additional cost.